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Rodon Cabernet Sauvignon
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Limited Production
Rodon Cabernet Sauvignon

QUALITY CATEGORY VQPRD - Appellation of Origin RODOS of Superior Quality
WINE TYPE Red - Dry
VINTAGE 2003
SIZE OF VINEYARD Long - term agreements with grape growers.
PERFORMANCE 60 HL / Ha
ALTITUDE 250 m
REGION Kalavarda
VINE VARIETY AND % OF EACH VARIETY 100% Cabernet
MEAN AGE OF VINES 10 Years
ANNUAL PRODUCTION IN BOTTLES 25,000
AGING In the last stages of its aging, it remains at least six months in new oak barrels.
WINE FEATURES
COLOUR Deep Burgundy with soft violet reflections.
BOUQUET By remaining in new oak barrels, the unique aromas of this variety are enhanced creating a harmonized bouquet.
TASTE/ PALATE Rich, well balanced with a strong aftertaste.
TEMPERATURE 16 °C (to be opened 30 minutes before serving).
CUISINE Red meat, game, poultry and cheese with strong taste.
ALC VOL 12.5 %
PACKAGING Btl 12 X 750 ml

 

 

Rodon Cabernet Sauvignon

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